1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 1.6 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 793.7 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nando Peri Chips are a flavorful twist on traditional French fries, inspired by South African and Portuguese cuisine. These crispy potato chips are seasoned with Nando’s signature Peri-Peri spice blend, which combines chilies, garlic, herbs, and citrus for a bold and zesty flavor profile. A popular side dish at Nando’s restaurants, they pair perfectly with grilled chicken or other dishes from the menu. While delicious, Peri Chips are deep-fried, making them higher in calories and fat compared to baked or steamed alternatives. The seasoning adds a burst of flavor without contributing significant calories, but those watching their sodium intake may want to consider their portion size. These chips are a satisfying treat for spice lovers, offering a combination of crunch and heat with every bite. Enjoy them as an occasional indulgence alongside a balanced meal to keep your dining experience both tasty and mindful.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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