1 serving (28 grams) contains 90 calories, 6.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1271.2 mg | 97% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Marinated Mozzarella is a flavorful dish rooted in Mediterranean-inspired cuisine. It features fresh mozzarella balls soaked in a vibrant blend of olive oil, garlic, herbs like basil or oregano, and sometimes red pepper flakes for a subtle kick. This preparation enhances the natural creaminess of mozzarella with aromatic seasonings while offering a nutritious profile. Rich in protein and calcium, mozzarella supports bone health and muscle function. The olive oil provides heart-healthy monounsaturated fats and antioxidants. While delicious, moderation is key, as the dish can be calorie-dense due to the cheese's fat content and the added oil. Marinated mozzarella is perfect as a snack, appetizer, or salad topper, bringing indulgence and nutrition together in one irresistible bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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