1 serving (150 grams) contains 100 calories, 5.0 grams of protein, 4.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
157.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 12.6 g | 4% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yogurt and cucumber salad, known as 'Tzatziki' in Greek cuisine or 'Raita' in South Asian cuisine, is a refreshing side dish made by combining thick yogurt, fresh cucumber, and often garlic and herbs like dill or mint. It is commonly served as a dip or accompaniment to enhance the flavor of various dishes. This salad is low in calories and rich in essential nutrients. Yogurt is a good source of protein, calcium, and probiotics, which promote digestive health, while cucumbers provide hydration, vitamin K, and antioxidants. Its overall nutritional profile supports gut health and adds a cooling effect to meals, making it popular in warm climates.
Store the salad in an airtight container in the refrigerator for up to 2 days. Add fresh herbs just before serving to maintain flavor and texture.
Yogurt and Cucumber Salad contains a moderate amount of protein, primarily from the yogurt. On average, one serving (1 cup) made with plain Greek yogurt and a medium cucumber provides around 6-10 grams of protein, depending on the yogurt's brand and fat content.
Yes, Yogurt and Cucumber Salad can be enjoyed on a keto diet if you use full-fat, unsweetened yogurt. A typical serving has around 3-5 grams of net carbs, mainly from the cucumber and yogurt, making it compatible with keto requirements.
Yes, Yogurt and Cucumber Salad is a healthy dish. It is low in calories (approximately 100-150 per serving), provides hydration from cucumbers, and contains probiotics from yogurt, which support gut health. It is also a good source of calcium, vitamin C, and potassium.
A recommended serving size is approximately 1 cup (about 150-200 grams), which balances nutrients and ensures it is a low-calorie addition to your meal or snack. You can adjust portions based on your dietary needs and calorie goals.
Yogurt and Cucumber Salad is significantly lower in calories and fat compared to traditional coleslaw, which often uses mayonnaise. While coleslaw can have 200-300 calories per serving, the salad has around 100-150 calories. Additionally, Yogurt and Cucumber Salad provides probiotics and is lower in added sugars, making it a healthier option overall.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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