1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 3.8 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak wraps
Steak Wraps are a flavorful fusion of hearty protein and fresh vegetables, perfect for a quick meal or on-the-go eating. Typically inspired by Tex-Mex or American cuisine, these wraps feature tender strips of grilled steak, paired with crisp lettuce, diced tomatoes, shredded cheese, and creamy avocado slices, all tucked into a soft whole-grain tortilla. Variations may include sautéed peppers and onions or a drizzle of zesty sauce for extra flavor. Packed with protein and essential nutrients like iron from the steak, fiber from the tortilla, and vitamins from fresh vegetables, Steak Wraps offer a balanced meal option. However, portions of cheese and sauces can add calories and saturated fat, so lighter toppings may be chosen for a healthier twist. Enjoy them as a satisfying way to combine bold flavors with nutritious ingredients.
