Russian dressing

Russian dressing

Condiment

Item Rating: 43/100

1 serving (57 grams) contains 80 calories, 0.3 grams of protein, 2.3 grams of fat, and 15.7 grams of carbohydrates.

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366.6
calories
1.3
protein
71.8
carbohydrates
10.4
fat

Nutrition Information

1 cup (260g)
Calories
366.6
% Daily Value*
Total Fat 10.4 g 13%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 6.0 g
Cholesterol 15.6 mg 5%
Sodium 2256.8 mg 98%
Total Carbohydrates 71.8 g 26%
Dietary Fiber 0.8 g 2%
Sugars 56.9 g
protein 1.3 g 2%
Vitamin D 0 mcg 0%
Calcium 49.4 mg 3%
Iron 1.6 mg 8%
Potassium 408.2 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition data sourced from USDA FoodData Central

Food Attributes

Source of Calories

74.4%
1.3%
24.2%
Fat: 93 cal (24.2%)
Protein: 5 cal (1.3%)
Carbs: 287 cal (74.4%)

About Russian dressing

Russian dressing is a savory condiment originating in the United States, despite its name suggesting Russian roots. It is typically made from a base of mayonnaise and ketchup or chili sauce, combined with ingredients like Worcestershire sauce, horseradish, and paprika for added flavor. Frequently used as a salad dressing or sandwich spread, especially for Reuben sandwiches, Russian dressing provides a rich and tangy complement to dishes. Nutritionally, it is calorie-dense due to its fat content, providing approximately 145 calories, 15 grams of fat, and 1 gram of protein per 2-tablespoon serving. It also contains small amounts of vitamins A and E from its primary ingredients, though it should be consumed in moderation due to its high sodium content, which can range from 250-350 mg per serving.

Health Benefits

  • Provides vitamin E from vegetable oils in the mayonnaise base, which acts as an antioxidant.
  • Contains vitamin A, primarily from ketchup or chili sauce, supporting immune function and vision.
  • Adds flavor to dishes, often encouraging more vegetable consumption when paired with salads or sandwiches.

Dietary Considerations

Allergens: Contains eggs, soy
Suitable for: Lacto-ovo vegetarian, pescatarian
Not suitable for: Vegan (due to egg-based mayonnaise), egg allergy diets, low-fat diets (due to high fat content)

Selection and Storage

Store Russian dressing in an airtight container in the refrigerator and use within 1-2 weeks of preparation for optimal freshness.

Common Questions About Russian dressing Nutrition

Is Russian dressing high in calories and fat?

Yes, Russian dressing is relatively high in calories and fat. A 2-tablespoon serving typically contains around 110-150 calories and 10-15 grams of fat, depending on the brand or recipe. It's primarily made with mayonnaise and oil, which contribute to its caloric density.

Can I eat Russian dressing on a keto diet?

Russian dressing can be keto-friendly if it is made without added sugars. Many store-bought versions can contain 2-5 grams of sugar per serving, which might not be ideal for strict keto diets. Look for sugar-free versions or make it at home with keto-friendly ingredients like mayonnaise, vinegar, and sugar substitutes.

Is Russian dressing vegan or vegetarian?

Traditional Russian dressing is not vegan because it contains mayonnaise, which is made with eggs. However, it is vegetarian since it doesn't contain meat, fish, or poultry. To make it vegan, you can substitute regular mayonnaise with a plant-based alternative.

What is the recommended serving size for Russian dressing?

The recommended serving size for Russian dressing is typically 2 tablespoons, which provides about 110-150 calories. Since it is calorie-dense, using it sparingly as a salad dressing or sandwich spread is suggested if you are mindful of caloric intake.

How does Russian dressing compare to Thousand Island dressing?

Russian dressing is tangier and spicier than Thousand Island dressing, which is sweeter and contains pickle relish. Both contain mayonnaise and ketchup as a base, but Russian dressing typically includes ingredients like horseradish and paprika, while Thousand Island has a creamier, milder flavor profile.