1 serving (240 grams) contains 30 calories, 1.0 grams of protein, 2.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
30 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 1.0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 450 mg | 34% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 35.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Organic almond milk is a plant-based beverage made by blending organic almonds with water and straining the mixture to create a smooth, creamy liquid. Originating from the Mediterranean region, where almonds have been cultivated for centuries, almond milk has become a popular dairy alternative in various cuisines worldwide. Nutritionally, organic almond milk is low in calories and fat while offering modest levels of vitamin E, an antioxidant that supports skin health and immune function. Unsweetened varieties are naturally low in sugar, making them a healthier choice for many diets. Commercial almond milk is often fortified with calcium, vitamin D, and vitamin B12 to enhance its nutritional profile, making it a convenient non-dairy alternative for those avoiding lactose or animal products.
Store unopened almond milk in a cool, dry place. Once opened, refrigerate and consume within 7-10 days. Shake well before use as separation may occur.
Organic almond milk is not particularly high in protein. On average, it contains about 1 gram of protein per 1-cup (240mL) serving, which is lower compared to cow's milk or soy milk. If you're looking to increase protein intake, you may need to pair almond milk with other protein-rich foods.
Yes, organic almond milk can be consumed on a keto diet, but you need to ensure it’s unsweetened. Unsweetened almond milk typically contains only 1-2 grams of net carbs per cup, making it a keto-friendly option. Always check the label to avoid added sugars in sweetened varieties.
Organic almond milk is a good source of vitamin E, providing about 50% of the daily recommended intake per serving, which supports skin and immune health. It is naturally low in calories, with about 30-50 calories per cup for unsweetened versions. However, it is low in protein and calcium unless fortified, so it may not be suitable as a sole replacement for dairy milk in all diets.
A typical serving size of organic almond milk is 1 cup (240mL), and it can fit into most diets as long as it’s unsweetened. Depending on your dietary needs, consuming 1-2 servings a day is generally fine. However, balance it with other foods to ensure adequate intake of key nutrients like protein and calcium.
Organic almond milk is lower in calories and protein compared to soy milk, which contains about 7 grams of protein per cup. It is also thinner in texture than oat milk, which is creamier and higher in carbs. Almond milk is preferable for those seeking a low-calorie, low-carb option, but it may not work well for individuals with nut allergies.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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