1 serving (300 grams) contains 600 calories, 35.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Old Spaghetti Factory's Chicken Piccata is a flavorful Italian-American classic featuring tender, pan-seared chicken breasts topped with a light and tangy lemon butter sauce, capers, and fresh parsley. Served over a bed of perfectly cooked spaghetti, this dish balances savory and zesty flavors. While the high-quality chicken provides a good source of protein, the butter-based sauce adds richness, making this a hearty option for indulgent dining. The dish's capers, with their briny tang, not only enhance the flavor but also contribute some antioxidants. Pairing it with a side of vegetables can help round out the meal for a more balanced nutritional profile.