1 serving (100 grams) contains 260 calories, 10.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
619.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.5 mg | 19% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 2.4 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken samosas are a popular snack or appetizer originating from South Asian cuisine, particularly in India, Pakistan, and surrounding regions. These pastries are typically filled with spiced minced chicken, potatoes, peas, and a variety of aromatic spices, then encased in thin dough and deep-fried or baked until golden brown. Nutritionally, chicken samosas provide a moderate source of protein from the chicken along with carbohydrates from the pastry. However, they are also high in fat due to the frying process. A typical chicken samosa contains approximately 150-200 calories, depending on preparation, with 7-10g of protein, 10-15g of fat, and around 15-20g of carbohydrates per piece.
Store cooked samosas in an airtight container in the refrigerator for up to 3 days. Reheat in an oven or air fryer to restore crispiness. Uncooked samosas can be frozen for up to 1 month and should be fried or baked directly from frozen.
A typical chicken samosa contains approximately 6-8 grams of protein and 120-150 calories, depending on the recipe and cooking method. The protein mainly comes from the chicken filling, while the calories often come from the deep-fried pastry shell.
Chicken samosas are generally not keto-friendly due to the high carbohydrate content in the pastry shell, which is usually made with refined flour. You could try making a keto-friendly version using almond flour or coconut flour for the pastry.
Chicken samosas can be part of a balanced diet if consumed in moderation, as they provide protein from chicken and small amounts of vitamins from vegetables in the filling. However, they are typically deep-fried, which increases saturated fat content, posing health concerns if consumed excessively.
A serving size of 1-2 medium chicken samosas is generally recommended as an appetizer or snack. Pairing them with a fresh salad or side of vegetables can help balance the meal nutritionally.
Chicken samosas generally have a higher protein content compared to vegetable samosas due to the chicken filling. However, vegetable samosas are lower in calories and fat, making them a lighter option. Both can be tailored for healthier preparation, such as baking instead of frying.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.