1 serving (117 grams) contains 365 calories, 4.0 grams of protein, 17.0 grams of fat, and 48.0 grams of carbohydrates.
Calories |
730 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34 g | 43% | |
| Saturated Fat | 4.6 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 492 mg | 21% | |
| Total Carbohydrates | 96.0 g | 34% | |
| Dietary Fiber | 7.6 g | 27% | |
| Sugars | 0.6 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 22 mg | 1% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 838.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
French fries are a popular side dish made from thinly sliced potatoes that are deep-fried in oil, often enjoyed across various global cuisines. Originating from Belgium, French fries gained widespread popularity in France and are now a staple food in the fast-food industry worldwide. A medium-sized serving typically provides around 365 calories, with approximately 17 grams of fat, 48 grams of carbohydrates, and 4 grams of protein. French fries also contain small amounts of potassium, vitamin C, and vitamin B6 from the potatoes, though these nutrients may be diminished during frying. They are high in sodium, especially when salted, and low in fiber, making them less nutrient-dense compared to other whole foods such as baked or boiled potatoes.
French fries are best consumed fresh; if refrigerated, store in an airtight container and reheat in the oven instead of microwaving, as microwaving can make them soggy.
A medium serving of French fries typically contains around 365-400 calories, 17 grams of fat, 5 grams of protein, and 63 grams of carbohydrates. They also provide small amounts of potassium and vitamin C but are low in fiber and other essential nutrients.
Medium French fries are not suitable for a keto or low-carb diet as they contain approximately 63 grams of carbohydrates per serving, which is far above the daily carb limit typically followed on such diets.
Consuming medium French fries regularly can be unhealthy due to their high calorie, fat, and carbohydrate content. They are typically deep-fried, which increases calorie intake and may contribute to weight gain or heart health concerns if not eaten in moderation.
A recommended serving size for French fries is around 3 ounces (approximately small or medium-sized portions from restaurants). Eating smaller portions can help limit calorie and fat intake while enjoying them as part of a balanced meal.
Medium French fries are higher in calories and fat compared to baked fries, as they are cooked in oil. For example, baked fries may contain around 120-150 calories per serving and significantly less fat, making them a healthier alternative.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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