Nutrition Facts for Air fried french fries

Air Fried French Fries

Image of Air Fried French Fries
Nutriscore Rating: 81/100

Discover the ultimate guilt-free indulgence with these Air Fried French Fries, a healthier twist on the classic comfort food! Made with russet potatoes, a splash of olive oil, and a flavorful blend of spices including garlic powder and paprika, this recipe achieves crispy golden perfection without the excess oil of traditional deep frying. With an effortless prep process and just 25 minutes of air frying, these fries are crunchy on the outside, soft on the inside, and bursting with seasoning in every bite. Perfect as a snack or alongside your favorite meal, these crispy air fryer French fries are easy to make, packed with flavor, and endlessly customizable. Whether paired with ketchup, aioli, or your dipping sauce of choice, they’re sure to become a family favorite!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
40 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 4 large Russet potatoes
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Begin by washing and peeling the russet potatoes. For a rustic feel, you may opt to leave the skin on.

2

Cut the potatoes into even sticks, around 1/4 inch thick. A mandoline slicer can help achieve consistent thickness.

3

Submerge the potato sticks in a bowl of cold water. This will remove excess starch and help achieve crispiness. Soak for at least 30 minutes, then drain and pat dry with a clean kitchen towel.

4

Preheat your air fryer to 380Β°F (193Β°C) for about 3 to 5 minutes.

5

In a large bowl, toss the dried potatoes with olive oil, ensuring they are evenly coated. Then add salt, pepper, garlic powder, and paprika. Mix thoroughly.

6

Arrange the fries in the air fryer basket in a single layer. Avoid overcrowding to ensure even cooking. You may need to cook in batches depending on the size of your air fryer.

7

Cook the fries in the preheated air fryer at 380Β°F (193Β°C) for approximately 15 minutes.

8

After 15 minutes, shake the basket or turn the fries to promote even crisping. Continue cooking for an additional 10 minutes or until golden brown and crisp.

9

Check for doneness and adjust seasoning if necessary. Depending on your preference, you might add more salt for taste.

10

Serve immediately with your choice of dipping sauce. Enjoy your healthy and crispy air-fried French fries!

⚑
Cooking Tip: Take your time with each step for the best results!
1429
cal
35.2g
protein
266.1g
carbs
28.2g
fat

Nutrition Facts

1 serving (1237.9g)
Calories
1429
% Daily Value*
Total Fat 28.2 g 36%
Saturated Fat 4.4 g 22%
Polyunsaturated Fat 2.7 g
Cholesterol 0 mg 0%
Sodium 2529 mg 110%
Total Carbohydrate 266.1 g 97%
Dietary Fiber 21.6 g 77%
Total Sugars 14.0 g
Protein 35.2 g 70%
Vitamin D 0.0 mcg 0%
Calcium 191 mg 15%
Iron 14.7 mg 82%
Potassium 6775 mg 144%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

73.0%%
9.7%%
17.4%%
Fat: 253 cal (17.4%%)
Protein: 140 cal (9.7%%)
Carbs: 1064 cal (73.0%%)