1 serving (50 grams) contains 235 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1119.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 95.2 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 142.9 mg | 10% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 571.4 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Half slice chocolate cake
Half Slice Chocolate Cake is a rich, decadent dessert crafted from a blend of cocoa powder, sugar, flour, eggs, butter, and milk. Often topped with a creamy chocolate frosting or dusted lightly with powdered sugar, this treat originates from Western baking traditions, particularly influenced by European and American cuisines. While celebrated for its luxurious flavor and moist texture, it is high in calories, sugar, and saturated fats. The cocoa in the cake provides antioxidants, which can support heart health, but these benefits are counterbalanced by the presence of refined sugars and fats. Typically enjoyed in moderation, the half-slice portion offers a more sensible serving size to satisfy cravings without overindulgence. Perfect alongside coffee or tea, this dessert is an indulgence that brings a little sweetness to any occasion while reminding us to treat it as a sparing delight rather than an everyday staple.
