Nutrition Facts for Chocolate cupcake
Image of Chocolate cupcake

Chocolate cupcake

Item Rating: 44/100

One cup of Chocolate cupcake is around 100 grams and contains approximately 345 calories, 3.3 grams of protein, 15 grams of fat, and 52 grams of carbohydrates.

Chocolate Cupcake is a delightful treat that combines rich cocoa flavor with a moist, fluffy texture. Originating from classic American baking, each cupcake is made with simple ingredients like flour, sugar, eggs, and high-quality dark chocolate, topped with a luscious buttercream frosting. While they can be indulgent, you can make healthier versions by using whole wheat flour, reducing sugar, or opting for avocado or Greek yogurt in the batter. Perfect for any celebration or a sweet escape, chocolate cupcakes are a whimsical bite of happiness that elevate any dessert table.

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Nutrition Facts

Serving size (100g)
Amount per serving % Daily Value*
Calories 345
Total Fat 15.2g 0%
Saturated Fat 4.14g 0%
Polyunsaturated Fat 3.26g
Cholesterol 43mg 0%
Sodium 295mg 0%
Total Carbohydrate 52.2g 0%
Dietary Fiber 1.6g 0%
Total Sugars 37.8g
Protein 3.29g 0%
Vitamin D 12IU 0%
Calcium 70mg 0%
Iron 1.73mg 0%
Potassium 153mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.1%
Protein: 3.7%
Carbs: 58.2%