1 serving (140 grams) contains 70 calories, 1.0 grams of protein, 0.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
118.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 30.5 g | 11% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 27.1 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.1 mg | 2% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 305.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Frozen pineapple chunks are diced pieces of pineapple that have been quickly frozen to preserve their flavor, texture, and nutrients. Originating from tropical regions such as Southeast Asia and South America, pineapples are a staple in culinary traditions worldwide, including tropical cuisines, smoothies, and desserts. These frozen chunks retain the pineapple's sweet and tangy flavor while providing ample nutrition. Pineapple is low in calories, high in vitamin C, and contains small amounts of manganese, fiber, and bromelain, a natural enzyme with digestive properties. Frozen pineapple chunks are a convenient way to enjoy this fruit year-round without worrying about spoilage.
Keep frozen pineapple chunks stored in the freezer at 0°F (-18°C) or lower. Use directly in recipes without thawing to retain texture and reduce moisture loss.
Frozen pineapple is not high in protein. A 1-cup serving (approximately 165 grams) contains about 0.9 grams of protein, which is quite low. It is primarily a source of carbohydrates and natural sugars.
Frozen pineapple chunks are not ideal for a ketogenic diet because they are relatively high in natural sugars and carbohydrates. A 1-cup serving has about 20 grams of total carbohydrates, which can quickly exceed the daily carb limits of a strict keto plan.
Frozen pineapple chunks are an excellent source of vitamin C, providing around 79 milligrams per cup—nearly 88% of your daily recommended intake. They also contain bromelain, an enzyme that may help with digestion and reduce inflammation. However, their high natural sugar content means they should be consumed in moderation, especially for those monitoring blood sugar levels.
A standard serving size is 1 cup (about 165 grams), which contains around 75 calories and provides ample vitamin C and manganese. If you're watching your sugar intake or calorie consumption, you might reduce the portion to half a cup.
Nutritionally, frozen pineapple is nearly identical to fresh pineapple as it is typically frozen shortly after harvesting, preserving key nutrients like vitamin C and manganese. However, frozen pineapple is more convenient for storage and recipes, while fresh pineapple may offer a slightly better texture for eating raw.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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