1 serving (140 grams) contains 70 calories, 1.0 grams of protein, 0.5 grams of fat, and 17.0 grams of carbohydrates.
Calories |
116.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 6.7 g | 23% | |
| Sugars | 21.7 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.3 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Frozen mixed berries are a convenient blend of fruits typically including strawberries, blueberries, raspberries, and blackberries. Often sourced from temperate regions like North America and Europe, they are flash-frozen at peak ripeness to preserve their nutritional value. These berries are low in calories, rich in vitamins like vitamin C and K, and high in dietary fiber and antioxidants such as anthocyanins—compounds known for their anti-inflammatory properties. A staple in many cuisines, they are used in smoothies, desserts, or as a standalone snack.
Keep frozen berries in the freezer at or below 0°F (-18°C). Thaw in the refrigerator overnight or use directly in recipes.
Frozen mixed berries are low in calories, with approximately 70-90 calories per cup depending on the blend. They typically contain about 1-2 grams of protein, are rich in dietary fiber (around 4 grams per cup), and provide high levels of vitamin C (up to 50% of the daily recommended intake per cup). They also offer antioxidants such as anthocyanins and flavonoids.
Frozen mixed berries can be consumed in moderation on a keto diet, as they are relatively low in carbohydrates compared to other fruits. One cup contains around 15-20 grams of net carbs, so portion control is essential to stay within daily carb limits. Choose smaller servings and pair with high-fat foods like cream or yogurt for a keto-friendly option.
Frozen mixed berries are packed with antioxidants, which help combat oxidative stress and inflammation in the body. They are rich in vitamin C, promoting immune health, and contain high amounts of dietary fiber, which supports digestion and heart health. Regular consumption may benefit brain function and reduce the risk of chronic diseases such as heart disease and diabetes.
A typical serving size of frozen mixed berries is about 1 cup (roughly 140-160 grams). For a balanced snack or part of a meal, this amount provides essential nutrients without excessive calories or sugar. Adjust portion sizes based on dietary goals or restrictions, such as carb limits for specific diets like keto.
Frozen mixed berries retain most of their nutritional content because they are flash-frozen soon after harvest, preserving vitamins and antioxidants. Fresh berries may have slightly better texture and flavor but can lose nutrients during storage. For convenience, frozen berries are ideal for smoothies, oatmeal, or baking, while fresh berries are better for snacking and salads.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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