1 serving (100 grams) contains 200 calories, 12.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buffalo Chicken Dip is a creamy, spicy appetizer that originated in the United States, often enjoyed during sports events and gatherings. It combines shredded chicken, cream cheese, buffalo sauce, ranch or blue cheese dressing, and often shredded cheddar cheese, baked or heated until warm and bubbly. While the dish is popular for its bold flavor, it is calorie-dense and high in fat due to the cheeses and sauces. A typical serving can provide protein from the chicken but may also contain significant sodium and saturated fats depending on the preparation. It is best enjoyed in moderation and can be adjusted for healthier versions using low-fat dairy and reduced-sodium sauces.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a microwave or oven until thoroughly warmed.
Buffalo Chicken Dip is typically high in protein due to the shredded chicken and cheese content. On average, a 1/4 cup serving of Buffalo Chicken Dip contains about 7-10 grams of protein, depending on the recipe and ingredients used.
Yes, Buffalo Chicken Dip can be keto-friendly if made with low-carb ingredients like cream cheese, shredded chicken, and hot sauce without added sugars. A typical serving contains approximately 3-5 grams of net carbs, but always check the recipe or nutritional label for variations.
Buffalo Chicken Dip can be high in saturated fat and sodium due to the use of cream cheese, ranch dressing, and hot sauce. Overconsumption may contribute to high cholesterol or blood pressure concerns. Pair it with healthy sides like celery or cucumbers to balance the meal.
An appropriate serving size is approximately 1/4 cup, which provides around 100-150 calories depending on the recipe. Pair it with vegetables or whole-grain crackers to enjoy it in moderation while keeping your calorie intake balanced.
Buffalo Chicken Dip often has similar flavors to chicken wings but usually contains fewer calories per serving, as it swaps fried chicken skin for shredded chicken and mix-ins like cheese. However, it may contain more fat and sodium due to the creamy ingredients, so portion control is key.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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