1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 30.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 29.4 g | 10% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheeseburger Pie is a comforting, hearty dish that combines classic cheeseburger flavors with a pie-like presentation. Its origins lie in American cuisine, inspired by the love for cheeseburgers and creative home cooking. The filling typically includes seasoned ground beef, onions, and cheddar cheese, held together with eggs or a biscuit-like topping for a golden crust. The result is a savory blend of textures that mimics the beloved burger experience. While Cheeseburger Pie provides protein from the beef and essential nutrients from eggs, cheese, and onions, it often leans toward indulgence due to its high fat and sodium content. Versions can be made lighter, however, by substituting lean meats, low-fat cheese, or whole-grain crust options. Popular for its simplicity and nostalgic flavor, Cheeseburger Pie is a family-friendly dish that appeals to those seeking comfort food with a creative twist.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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