1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 10.5 grams of fat, and 24.5 grams of carbohydrates.
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 15.5 g | 77% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 58.3 g | 21% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 50 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 47.6 mcg | 238% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vanilla Oreo Ice Cream offers a creamy and indulgent dessert experience by blending classic vanilla ice cream with crunchy Oreo cookie crumbles. This treat originates from the fusion of American dessert traditions, combining the timeless appeal of vanilla ice cream and the iconic flavor of Oreos, a beloved chocolate sandwich cookie. Rich in dairy, the ice cream provides calcium, while the cookies add a satisfying texture. However, this dessert is high in sugar, saturated fats, and calories, making it best enjoyed in moderation. Typically made with milk, cream, sugar, and Oreo pieces, it balances sweetness with hints of chocolaty crunch. Perfect for those who crave a combination of creamy and crunchy textures, Vanilla Oreo Ice Cream is a fun occasional indulgence that complements gatherings and celebrations.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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