1 serving (180 grams) contains 437 calories, 6.7 grams of protein, 20.2 grams of fat, and 57.4 grams of carbohydrates.
Calories |
340.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 9.2 g | 45% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 50.4 mg | 16% | |
| Sodium | 193.2 mg | 8% | |
| Total Carbohydrates | 44.7 g | 16% | |
| Dietary Fiber | 1.5 g | 5% | |
| Sugars | 33.5 g | ||
| protein | 5.2 g | 10% | |
| Vitamin D | 11.2 mcg | 56% | |
| Calcium | 152.6 mg | 11% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 301 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A sundae is a dessert originating from the United States, typically made with ice cream topped with syrup, whipped cream, and assorted toppings like nuts, fruits, or chocolate. Sundaes are part of American cuisine and are celebrated for their versatility. While primarily known as an indulgence, a standard sundae provides a mix of macronutrients—carbohydrates, fats, and protein—along with small amounts of calcium (109 mg) and Vitamin D (8 mcg) due to the presence of dairy-based ice cream. However, it is also high in sugar and saturated fat, making it a discretionary food item to enjoy in moderation.
Sundaes should be consumed immediately to prevent melting. If prepared ahead, store ice cream and toppings separately in refrigerated conditions.
A typical sundae contains about 243 calories, 3.72 grams of protein, 31.9 grams of carbohydrates, 11.2 grams of fat, and 23.9 grams of sugar per serving (about 150g). It also has 1.1 grams of fiber and 138mg of sodium. It’s relatively high in sugar and carbs, making it important to consume in moderation.
A standard sundae is not suitable for a keto diet due to its high carbohydrate content (31.9g per serving), which exceeds the daily carb limit typically required for ketosis. However, you can make a low-carb version by using sugar-free ice cream and keto-friendly toppings like whipped cream without sugar.
Eating sundaes regularly may contribute to excessive sugar and calorie intake, which can lead to weight gain, increased blood sugar levels, and a higher risk of conditions like diabetes and heart disease. Moderation is key, and opting for healthier toppings like fruit or using smaller portion sizes can help mitigate these concerns.
A typical serving size of a sundae is about 150g, which contains approximately 243 calories. If you're watching your calorie or sugar intake, consider reducing the portion size to half or skipping high-sugar toppings like caramel or chocolate syrup in favor of fresh fruit or nuts.
A sundae typically has fewer calories and less fat compared to cheesecake, but it often contains more sugar due to the toppings. Compared to a milkshake, sundaes generally have a similar calorie range but may have less liquid sugar. Opting for lighter or sugar-free versions can make all of these desserts healthier.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.