1 serving (15 grams) contains 90 calories, 0.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1419.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.0 g | 182% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 2996.8 mg | 130% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sos Sriracha Mayo blends the zesty heat of Sriracha sauce with the smooth creaminess of mayonnaise, creating a versatile condiment that adds flavor to dishes from burgers to sushi rolls. Originating from the fusion of Southeast Asian and Western cuisines, this sauce delivers a bold, tangy taste with a subtle kick of chili peppers balanced by rich, velvety mayo. Key ingredients include Sriracha sauce (made from chili peppers, vinegar, garlic, sugar, and salt), mayonnaise, and optional spices or lime juice for added depth. While it offers exciting flavor, Sos Sriracha Mayo is moderately high in calories and fat due to the mayonnaise base, making portion control important for balanced nutrition. It does contain minimal protein and may offer small amounts of vitamins from chili peppers. Ideal for enhancing meals, it’s best enjoyed as part of a varied diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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