1 serving (240 grams) contains 80 calories, 8.0 grams of protein, 0.2 grams of fat, and 12.0 grams of carbohydrates.
Calories |
80.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Skim Milk Flat White is a creamy coffee beverage hailing from Australian and New Zealand coffee traditions. It is crafted by blending a double shot of espresso with steamed skim milk, resulting in a smooth, velvety drink with a lighter texture compared to whole milk versions. Skim milk reduces the calorie and fat content, making it a lower-fat alternative for those watching their intake. Packed with calcium and protein, this drink can support bone health and provide a small energy boost. However, despite its nutritional perks, its espresso base does contain caffeine, which should be consumed in moderation. This beverage is often appreciated for its balanced coffee-to-milk ratio, offering a rich flavor that doesn’t compromise on creaminess. Ideal for those seeking a healthier coffee option without sacrificing taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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