1 serving (240 grams) contains 80 calories, 8.0 grams of protein, 0.2 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
80.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Skim milk flat white
A Skim Milk Flat White is a creamy coffee beverage hailing from Australian and New Zealand coffee traditions. It is crafted by blending a double shot of espresso with steamed skim milk, resulting in a smooth, velvety drink with a lighter texture compared to whole milk versions. Skim milk reduces the calorie and fat content, making it a lower-fat alternative for those watching their intake. Packed with calcium and protein, this drink can support bone health and provide a small energy boost. However, despite its nutritional perks, its espresso base does contain caffeine, which should be consumed in moderation. This beverage is often appreciated for its balanced coffee-to-milk ratio, offering a rich flavor that doesn’t compromise on creaminess. Ideal for those seeking a healthier coffee option without sacrificing taste.
