1 serving (150 grams) contains 320 calories, 12.0 grams of protein, 14.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
507.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Domino's Pan Crust Pizza features a thick, buttery crust that’s carefully prepared and baked in-house for a golden, crispy exterior and soft, airy interior. Originating from classic Italian-American pizza traditions, the pan crust is a popular choice for those seeking a heartier base to complement their toppings. Made with enriched flour, oil, and leavening agents, its indulgent texture pairs well with a variety of cheese, meat, and vegetable toppings. While flavorful, the crust is higher in calories, fats, and sodium compared to thinner alternatives, making it a more decadent option. For added nutritional balance, consider topping your Pan Crust Pizza with lean proteins and nutrient-rich vegetables. The versatile nature of this crust makes it a satisfying base for every taste preference, but moderation is key for those monitoring caloric intake or seeking lighter choices.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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