Nutrition Facts for Pain blanc
Image of Pain blanc

Pain blanc

Item Rating: 69/100

One cup of Pain blanc is around 236 grams and contains approximately 626 calories, 21 grams of protein, 7.6 grams of fat, and 116 grams of carbohydrates.

Pain Blanc is a traditional French bread made from high-quality white flour, water, yeast, and salt. This artisanal loaf boasts a soft, airy interior with a golden, crisp crust. Originating from France, Pain Blanc is often enjoyed as a side to classic dishes or as a base for delicious sandwiches. While it provides a delightful taste and texture, it’s important to note that it’s lower in fiber compared to whole grain options. However, in moderation, it can be part of a balanced diet, offering energy and comfort in every bite. Dive into the world of Pain Blanc and indulge in its timeless charm!

Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 625.9843
Total Fat 7.5591g 0%
Saturated Fat 1.8898g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1159.8425mg 0%
Total Carbohydrate 115.748g 0%
Dietary Fiber 6.378g 0%
Total Sugars 11.811g
Protein 21.2598g 0%
Vitamin D 0IU 0%
Calcium 340.1575mg 0%
Iron 10.8661mg 0%
Potassium 271.6535mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%
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