1 serving (60 grams) contains 159 calories, 5.4 grams of protein, 1.9 grams of fat, and 29.4 grams of carbohydrates.
Calories |
636 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.7 g | 9% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1144.8 mg | 49% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 5.8 g | 20% | |
| Sugars | 3.4 g | ||
| protein | 21.6 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 6.5 mg | 36% | |
| Potassium | 276 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pain blanc, or white bread, is a staple in French cuisine and is widely consumed across the globe. Originating from France, it traditionally consists of refined wheat flour, water, yeast, and salt. Pain blanc is known for its soft texture, mild flavor, and versatility in meals. Nutritionally, it is a carbohydrate-rich food, providing around 265 calories, 9 grams of protein, and 1 gram of fat per 100 grams. However, it offers minimal fiber and fewer vitamins and minerals compared to whole grain bread, as the refining process removes the outer parts of the wheat kernel where nutrients like fiber, iron, and B vitamins are concentrated.
Store at room temperature in a bread box or sealed container to maintain freshness. Avoid refrigeration as it accelerates staling; freeze for longer storage.
Pain Blanc, or traditional French white bread, is not particularly high in protein. A typical slice (about 50g) contains approximately 3-4g of protein. Its protein content mainly comes from wheat flour but is relatively low compared to protein-rich foods.
Pain Blanc is not suitable for a keto diet as it is high in carbohydrates. A single slice (50g) contains around 26-30g of carbs, which would exceed most keto daily carb limits. Alternatives like keto bread made with almond or coconut flour may be better options.
Pain Blanc provides quick-digesting carbohydrates for energy and contains a small amount of protein and iron. However, it's low in dietary fiber, which may lead to blood sugar spikes. Opting for whole-grain or seeded bread may offer better nutritional benefits.
A standard serving size of Pain Blanc is one slice, weighing about 50g and providing roughly 130-150 calories. For a balanced meal, consider pairing it with protein, healthy fats, and vegetables to moderate its glycemic impact.
Compared to whole-grain bread, Pain Blanc is lower in fiber, containing only about 1-2g per slice, while whole-grain bread can have 3-5g. Whole-grain bread also provides more vitamins and minerals, such as magnesium and B vitamins, making it a more nutrient-dense choice.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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