1 serving (49 grams) contains 140 calories, 4.0 grams of protein, 3.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
679.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.6 g | 18% | |
| Saturated Fat | 4.9 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1601.9 mg | 69% | |
| Total Carbohydrates | 116.5 g | 42% | |
| Dietary Fiber | 4.9 g | 17% | |
| Sugars | 4.9 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 194.2 mg | 14% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 242.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mission Tortilla Wraps offer a versatile foundation for creating delicious meals inspired by Mexican cuisine and beyond. Made from a blend of wheat flour, water, vegetable oils, and salt, these soft flour tortillas are ideal for wrapping burritos, tacos, or sandwich-style wraps. While their smooth texture and pliability make them easy to use, health-conscious consumers may find the calorie count and presence of refined flour and oils a consideration. Mission Tortilla Wraps contain essential carbohydrates for energy but are relatively low in fiber compared to whole-grain options. They are cholesterol-free and typically lower in saturated fat, supporting heart health when consumed in moderation. For balanced meals, pair these wraps with nutrient-rich fillings like lean proteins, fresh vegetables, and avocados. Convenient and flavorful, Mission Tortilla Wraps are a staple that can cater to a wide variety of tastes and diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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