1 serving (50 grams) contains 120 calories, 6.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
567.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1182.9 mg | 51% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 473.2 mg | 36% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Pizza Cups are a quick, bite-sized twist on the classic Italian favorite. Crafted using small wonton wrappers or biscuit dough as the base, these cups are filled with traditional pizza toppings like marinara sauce, mozzarella cheese, pepperoni, and a variety of optional veggies such as bell peppers or mushrooms. Their compact size makes them a fun, shareable appetizer or snack. While rich in flavor, Mini Pizza Cups can be calorie-dense depending on the amount of cheese and processed toppings used. On the healthy side, they can be customized to include nutrient-packed vegetables and lean protein choices like grilled chicken. However, the use of refined dough and cured meats like pepperoni may contribute to higher sodium and fat content. Mini Pizza Cups blend the classic taste of pizza with convenience, offering a portion-controlled option for pizza lovers when eaten in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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