1 serving (240 grams) contains 130 calories, 8.0 grams of protein, 5.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
130.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 125.0 mg | 5% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Latte espresso
Latte Espresso is a popular coffee beverage that originates from Italian cuisine, known for its rich, creamy texture and harmonious blend of espresso and steamed milk. Made with a single or double shot of bold espresso combined with a larger proportion of warm milk, it’s typically topped with a small layer of frothy foam. The drink contains caffeine, which can provide an energy boost and improve focus, and milk, which offers calcium and vitamin D for bone health. However, the calorie content can vary depending on the milk type and added sweeteners like syrups or sugar. Opting for low-fat or plant-based milk and limiting added sugars can make it a lighter choice. Latte Espresso is a satisfying and customizable option, appreciated worldwide for its balance of robust coffee flavor and velvety smoothness.
