1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 18.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Kale BLT Salad is a vibrant twist on a classic favorite, blending fresh and nutrient-rich kale with the iconic BLT combination of crispy bacon, juicy tomatoes, and creamy avocado. Tossed with a light, savory dressing, this dish marries the hearty textures of a traditional BLT sandwich with the health benefits of kale, a powerhouse green packed with vitamins A, C, and K, as well as fiber and antioxidants. Originating from American cuisine, this salad delivers balanced flavors while offering a slightly indulgent touch with the bacon component. While the bacon adds a salty crunch, moderation keeps it in harmony with the nutrient-dense ingredients. Perfect for lunch or dinner, it’s a versatile dish that celebrates comforting flavors without sacrificing wholesomeness. Customize portions to suit dietary preferences while enjoying its robust taste and fresh, simple ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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