1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Iced Oatmeal Cookie is a sweet, nostalgic treat rooted in American baking traditions. This soft cookie is made with chewy oats, warming spices like cinnamon and nutmeg, and a touch of molasses, creating a rich, hearty flavor. Topped with a sugary glaze, it strikes a balance between wholesome texture and indulgent sweetness. Oats serve as a key ingredient, offering fiber and a hint of protein, while the icing brings a dose of refined sugar. Though not a low-calorie option, the inclusion of oats provides some nutritional benefits compared to other cookies. Perfect for pairing with coffee or tea, the Iced Oatmeal Cookie blends rustic comfort with a sweet finish, making it a favorite snack or dessert across generations.