1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 11.8 mcg | 59% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hamburger with gravy
Hamburger with gravy is a comforting dish often found in classic American home-style cooking. The dish features ground beef patties, typically seasoned with salt, pepper, and occasionally onion or garlic, pan-seared or grilled for flavor. These patties are served smothered in a rich brown gravy made from beef drippings, flour, and broth, creating a savory, hearty meal. While it provides protein from the beef, it can be high in saturated fat depending on the meat's fat content and how the gravy is prepared. Opting for lean ground beef and a lighter gravy made with less fat can make this dish more health-conscious. Hamburger with gravy is commonly paired with mashed potatoes or rice, making it a filling, indulgent choice rooted in American comfort food traditions.
