1 serving (90 grams) contains 70 calories, 2.0 grams of protein, 1.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
186.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.7 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 533.3 mg | 23% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 13.3 g | ||
| protein | 5.3 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 5.3 mg | 0% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fiesta Corn is a vibrant, flavorful blend of whole kernel sweet corn, red and green bell peppers, and sometimes mild chili seasoning, offering a colorful addition to meals. This product, often associated with Tex-Mex or Southwestern cuisine, adds a festive twist to salads, casseroles, tacos, or as a side dish. Packed with essential nutrients, corn provides dietary fiber, which supports digestion, and vitamin C from bell peppers enhances immune health. It’s naturally low in fat and cholesterol-free. However, some packaged versions may include added salt or preservatives, which can increase sodium levels. Opting for low-sodium varieties or preparing your own Fiesta Corn at home can help maintain its nutritional balance. The fresh, crisp veggies and zesty flavor make Fiesta Corn a versatile and nutritious choice for elevating everyday dishes with a touch of culinary flair.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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