1 serving (28 grams) contains 45 calories, 9.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
180 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 8 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4 g | ||
| protein | 36 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1200 mg | 92% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 80 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fat-free shredded cheese is a modern variation of traditional cheese, where the majority of fat content has been removed during processing while maintaining a similar flavor profile and texture. Originating from global dairy traditions, this product is commonly used in Western cuisines, particularly in recipes like salads, casseroles, and sandwiches. Fat-free shredded cheese is high in protein and calcium, essential for muscle and bone health, while containing minimal fats. It is typically lower in calories compared to regular shredded cheese, making it a popular choice for those managing their fat intake or adhering to calorie-conscious diets. Nutritionally, a standard 1/4 cup serving offers approximately 50-60 calories, 8-10 grams of protein, and 200-250 mg of calcium. However, since it is processed, sodium levels may be higher, so consumption should be mindful.
Store fat-free shredded cheese in a refrigerator at or below 40°F in a sealed bag. For freshness, use within the expiration date and avoid leaving it at room temperature for extended periods.
Yes, fat free shredded cheese is relatively high in protein. A typical serving of 28g (1/4 cup) contains about 9 grams of protein, making it a good option for those looking to increase protein intake while keeping fat content low.
Fat free shredded cheese is not ideal for a keto diet because it lacks the fat content usually emphasized in ketogenic eating. While it is low in carbs (typically 1-2g per serving), the absence of fat makes it less aligned with keto macronutrient ratios.
Fat free shredded cheese is a low-calorie, high-protein option that's also low in saturated fat, which may benefit those managing weight or cholesterol. However, it is often higher in sodium, with around 200-300mg per serving, so those monitoring sodium intake should consume it in moderation.
A standard serving size for fat free shredded cheese is 28 grams (1/4 cup), which contains around 45-50 calories. This portion size is a good guideline for most people, but you can adjust based on dietary needs and recipes.
Fat free shredded cheese has significantly less fat and calories than regular shredded cheese, which typically contains around 9g of fat and 110 calories per 28g serving. However, regular cheese tends to have a creamier texture and richer flavor due to its fat content, while fat free options may be firmer or have a slightly rubbery texture when melted.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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