1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 20.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Ham Salad is a flavorful and satisfying dish often enjoyed in American cuisine, blending diced ham, crunchy celery, and tangy pickles in a smooth dressing made from mayonnaise or Greek yogurt. This classic salad is typically seasoned with mustard, pepper, and fresh herbs to enhance its savory profile. While ham provides a good source of protein, it's worth noting that processed meats like ham can be high in sodium, which should be moderated in a balanced diet. If prepared with Greek yogurt instead of mayonnaise, the dish can offer a lower-fat alternative while still maintaining its creamy texture. Creamy Ham Salad makes for a versatile option, whether served as a sandwich filling, dip, or a light entree paired with fresh greens. Its simplicity and adaptability make it a popular choice for quick, homemade meals or gatherings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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