1 serving (85 grams) contains 230 calories, 2.0 grams of protein, 22.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
638.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.1 g | 78% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1027.8 mg | 44% | |
| Total Carbohydrates | 22.2 g | 8% | |
| Dietary Fiber | 16.7 g | 59% | |
| Sugars | 2.8 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 1597.2 mg | 33% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle guacamole
Chipotle’s guacamole is a creamy, flavorful dip made fresh daily from ripe Hass avocados, lime juice, cilantro, red onion, and a hint of jalapeño for a subtle kick. Rooted in Mexican cuisine, it delivers an authentic taste that complements both modern and traditional dishes. Avocados, the star ingredient, are nutrient-rich, providing heart-healthy monounsaturated fats, fiber, and potassium. This makes it a wholesome addition to your meal, helping with satiety and supporting overall wellness. However, guacamole is calorie-dense, so portion control is key if you’re mindful of your caloric intake. Free of artificial additives, it’s a clean and satisfying way to enhance the flavors of your Chipotle order. Whether you spread it on a burrito, scoop it with chips, or enjoy it solo, guacamole is the perfect balance of indulgence and nutrition.
