Nutrition Facts for Chipotle orange guacamole

Chipotle Orange Guacamole

Image of Chipotle Orange Guacamole
Nutriscore Rating: 81/100

Elevate your guacamole game with this vibrant and smoky Chipotle Orange Guacamole! Featuring rich, creamy avocados blended with a zesty splash of fresh orange juice and a hint of lime, this guac stands out with its bold twist of chopped chipotle pepper in adobo sauce. Finely diced red onion and fresh cilantro add texture and herbaceous freshness, while optional orange zest brings a subtle citrusy brightness. Ready in just 10 minutes, this easy guacamole pairs perfectly with crunchy tortilla chips, tacos, or grilled dishes, making it the ultimate crowd-pleasing appetizer or versatile side. Bursting with flavor and a touch of spice, this recipe delivers a fresh take on a beloved classic!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 3 pieces ripe avocados
  • 2 tablespoons fresh orange juice
  • 1 piece chipotle peppers in adobo sauce
  • 1 teaspoon adobo sauce
  • 1 tablespoon fresh lime juice
  • 0.25 cup red onion, finely diced
  • 2 tablespoons cilantro, chopped
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 teaspoon fresh orange zest (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized bowl.

2

Mash the avocados with a fork until you reach your desired consistency (chunky or smooth).

3

Finely chop 1 chipotle pepper from the can of chipotle peppers in adobo sauce. Set aside.

4

Add the orange juice, lime juice, finely chopped chipotle pepper, and adobo sauce to the mashed avocado. Mix well to combine.

5

Stir in the diced red onion, chopped cilantro, salt, and black pepper. Adjust the seasonings to taste.

6

If desired, fold in the fresh orange zest for an extra burst of flavor.

7

Serve immediately with tortilla chips, or use as a topping for tacos, grilled chicken, or roasted vegetables.

Cooking Tip: Take your time with each step for the best results!
766
cal
10.4g
protein
48.0g
carbs
66.7g
fat

Nutrition Facts

1 serving (542.6g)
Calories
766
% Daily Value*
Total Fat 66.7 g 86%
Saturated Fat 9.7 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1436 mg 62%
Total Carbohydrate 48.0 g 17%
Dietary Fiber 32.1 g 115%
Total Sugars 4.7 g
Protein 10.4 g 21%
Vitamin D 0.0 mcg 0%
Calcium 81 mg 6%
Iron 3.1 mg 17%
Potassium 2286 mg 49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

23.0%%
5.0%%
72.0%%
Fat: 600 cal (72.0%%)
Protein: 41 cal (5.0%%)
Carbs: 192 cal (23.0%%)