1 serving (30 grams) contains 36 calories, 0.1 grams of protein, 0.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
283.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 70.9 g | 25% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 59.1 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.6 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 118.1 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chinese Sweet and Sour Sauce is a flavorful condiment originating from Chinese cuisine, known for its harmonious balance of tangy and sweet flavors. Typically made from a blend of sugar, vinegar, ketchup, soy sauce, and sometimes fruit juice or pineapple chunks, its vibrant taste complements dishes like stir-fries, fried chicken, and spring rolls. The sauce is rich in flavor but can be high in sugar and sodium, so moderation is key for those monitoring intake. While not a significant source of nutrients, its use with vegetable-based dishes or lean proteins can add zest without additional fat. Versatile and easy to prepare, it remains a celebrated staple in many households for its ability to enhance a variety of dishes with a distinct and appetizing profile.