1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
518.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.4 g | 54% | |
| Saturated Fat | 28.2 g | 141% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.4 mg | 39% | |
| Sodium | 636.4 mg | 27% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 971.1 mg | 74% | |
| Iron | 0 mg | 0% | |
| Potassium | 99 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Baby Swiss cheese is a mild, creamy cheese originating in Switzerland but also popular in American cuisine. It is a younger version of Swiss cheese, known for its smaller holes and softer texture due to shorter aging. With a smooth, nutty flavor, Baby Swiss cheese is primarily made from cow's milk and is a good source of protein, calcium, and other essential nutrients. It contains approximately 100 calories, 8 grams of fat, and 7 grams of protein per ounce, along with beneficial amounts of phosphorus and vitamin B12, contributing to bone and nerve health. Despite its rich taste, Baby Swiss is lower in sodium compared to many other cheeses, making it a versatile option for various diets that prioritize heart health or reduced salt intake.
Store Baby Swiss cheese in its original packaging or wrap it tightly in parchment paper and place it in the refrigerator. Maintain a temperature between 34-38°F to preserve freshness and prevent mold growth.
Yes, Baby Swiss Cheese is a good source of protein, containing around 7-8 grams of protein per 1-ounce (28-gram) serving. Protein is essential for muscle repair and overall body function, making this cheese a satisfying and nutritious choice.
Yes, Baby Swiss Cheese is keto-friendly, as it is low in carbohydrates with less than 1 gram of carbs per 1-ounce serving. Its high fat content, around 8 grams per ounce, also makes it an excellent addition to a ketogenic diet.
Baby Swiss Cheese is rich in calcium, providing about 20% of the daily recommended intake per 1-ounce serving, which supports bone health. However, it is also high in saturated fat and sodium, so those with heart conditions or high blood pressure should consume it in moderation.
A typical serving size of Baby Swiss Cheese is 1 ounce (about the size of a pair of dice). This portion contains approximately 100 calories, making it suitable for snacks or as part of a meal when consumed in moderation.
Baby Swiss Cheese is milder and creamier than regular Swiss Cheese due to shorter aging and smaller holes. It also has a slightly higher moisture content, making it softer and more versatile for melting in recipes like sandwiches or casseroles.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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