1 serving (85 grams) contains 120 calories, 18.0 grams of protein, 4.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 50.0 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Turkey roll typically refers to rolled turkey breast, seasoned and sometimes stuffed, originating as a popular dish in American and European cuisines. It is made from roasted turkey breast and is leaner than other poultry cuts. Turkey is rich in protein, selenium, niacin (Vitamin B3), and Vitamin B6, while being relatively low in fat depending on preparation. Its nutritional profile supports muscle growth, immune health, and energy production. Turkey roll is commonly consumed during holidays but is versatile enough for everyday meals. Its mild flavor complements a variety of spices and marinades, making it a flexible protein option.
Store turkey roll in the refrigerator at or below 40°F (4°C) and use within 3-4 days if cooked or freeze for longer storage (up to 2-6 months).
Yes, Turkey Roll is a good source of protein. A 3-ounce serving typically contains around 13-18 grams of protein, making it a great option for muscle-building and repair while keeping fat content relatively low.
Yes, Turkey Roll is suitable for a keto diet as it is low in carbohydrates. A typical serving contains less than 2 grams of carbs, which fits well within the macronutrient requirements of a ketogenic diet.
Turkey Roll is lean and rich in protein, making it a heart-healthy option when consumed in moderation. However, processed varieties may contain high sodium levels (up to 500-900 mg per serving), which can be a concern for individuals monitoring their salt intake.
A recommended portion of Turkey Roll is around 3-4 ounces, which provides a healthy balance of protein and calories, typically adding up to 90-120 calories per serving. Avoid excessive portions to keep sodium intake in check.
Turkey Roll is similar to chicken roll in terms of protein content (13-18 grams per 3-ounce serving) but tends to be slightly leaner with lower fat. Both are good options, but turkey may offer a lower calorie count per ounce, depending on the preparation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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