1 serving (150 grams) contains 350 calories, 8.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.3 g | ||
| protein | 12.6 g | 25% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tres Leches Milo is a rich and indulgent dessert that blends the beloved Latin American Tres Leches cake with the creamy, chocolatey flavor of Milo, a popular malted drink mix. Traditionally, Tres Leches cake is made by soaking a light sponge cake with a mixture of three types of milk: evaporated milk, condensed milk, and heavy cream. In this version, Milo is integrated into the milk mixture and sometimes sprinkled on top, delivering a unique twist that appeals to chocolate lovers. While Tres Leches Milo provides a source of calcium and an energy boost from the malt and milk components, it is also high in sugar and saturated fats, making it a treat best enjoyed in moderation. This fusion dessert showcases Latin American culinary creativity while offering a nostalgic nod to Milo’s global popularity in beverages and snacks.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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