1 serving (15 grams) contains 90 calories, 0.2 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1415.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 157.2 g | 201% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.6 mg | 26% | |
| Sodium | 1415.1 mg | 61% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 3.1 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.4 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tomato Basil Mayo is a flavorful condiment that combines creamy mayonnaise with the vibrant taste of ripe tomatoes and fresh basil. Inspired by Mediterranean and Italian cuisine, this spread brings a touch of garden-fresh simplicity to your meals. Typically made with mayonnaise, tomato paste or finely chopped tomatoes, basil, garlic, and a hint of lemon juice, it balances rich creaminess with herbal and tangy notes. While mayonnaise provides a smooth texture, it is calorie-dense and high in fats, making portion size important for balanced nutrition. The basil contributes antioxidants, vitamins, and anti-inflammatory properties, while tomatoes offer vitamins A and C along with lycopene, a powerful antioxidant. Tomato Basil Mayo can elevate sandwiches, wraps, or serve as a dip, combining indulgent flavor with modest nutritional perks when enjoyed responsibly.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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