1 serving (28 grams) contains 170 calories, 6.0 grams of protein, 15.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
680 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 4 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 300 mg | 23% | |
| Iron | 4 mg | 22% | |
| Potassium | 800 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Toasted almonds are a popular snack and ingredient derived from the almond tree, originating in the Middle East and widely cultivated in Mediterranean regions and California. Known for their distinct nutty flavor and satisfying crunch, toasted almonds are prepared by roasting raw almonds, enhancing their taste and texture. Nutritionally, they are a powerhouse, offering an excellent source of healthy monounsaturated fats, plant-based protein, fiber, and key micronutrients such as vitamin E, magnesium, and manganese. They are relatively calorie-dense, with about 160 calories, 6 grams of protein, and 14 grams of fat per 28-gram serving.
Store toasted almonds in an airtight container in a cool, dry place or refrigerate for extended freshness. Avoid exposure to moisture to prevent spoilage.
Yes, toasted almonds are a good source of protein, providing about 6 grams of protein per 28-gram (1-ounce) serving. They are an excellent choice for plant-based protein, especially for vegetarians and vegans.
Yes, toasted almonds are keto-friendly as they are low in carbs. A 28-gram serving contains approximately 6 grams of total carbs and 3.5 grams of net carbs due to their fiber content, making them a great snack for keto dieters in moderation.
Toasted almonds are rich in healthy monounsaturated fats, vitamin E, magnesium, and antioxidants. They support heart health, help stabilize blood sugar levels, and provide sustained energy. However, they are calorie-dense, so portion control is important to avoid excess calorie consumption.
A recommended portion is about 28 grams or approximately 23 whole almonds. This serving provides around 160 calories, a healthy balance of fat, protein, and carbs, and makes for a satisfying snack without overloading on calories.
Toasted almonds have a richer flavor due to the roasting process, but this can slightly reduce their vitamin E content and increase calories slightly if oil is used. Raw almonds are slightly higher in nutrients, but the choice depends on your taste preference and dietary goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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