1 serving (80 grams) contains 42 calories, 0.5 grams of protein, 0.1 grams of fat, and 11.0 grams of carbohydrates.
Calories |
123.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2.9 mg | 0% | |
| Total Carbohydrates | 32.4 g | 11% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 24.4 g | ||
| protein | 1.5 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.2 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pineapple (Ananas comosus) is a tropical fruit native to South America, specifically Brazil and Paraguay, and is now globally recognized for its sweet-tart flavor and vibrant yellow flesh. Commonly enjoyed fresh, canned, or dried, sliced pineapple is a popular ingredient in Caribbean, Asian, and Hawaiian cuisines. Its nutritional profile is rich in vitamin C, manganese, and dietary fiber, while being low in calories and fat. A 100g serving of pineapple provides approximately 47 calories and over 90% of the recommended daily intake of vitamin C, an essential antioxidant. It also contains bromelain, a unique enzyme known for various health benefits, including aiding digestion and reducing inflammation. Hydrating and naturally sweet, pineapple is versatile in dishes ranging from salads to desserts and beverages. Its refreshing taste combines nutritional richness with culinary adaptability, making it a favorite fruit worldwide.
Store whole pineapples at room temperature until ripe, then refrigerate for up to 5 days. Sliced pineapple should be kept in an airtight container in the fridge and consumed within 2–3 days.
No, slice pineapple is not high in protein. One cup of pineapple contains approximately 0.9 grams of protein, which is relatively low compared to protein-rich foods like meat, eggs, or legumes.
Slice pineapple is not ideal for a strict keto diet due to its high carbohydrate content. One cup of pineapple contains around 22 grams of total carbs, which can quickly exceed the daily carb limits recommended for keto.
Pineapple is rich in vitamin C, manganese, and antioxidants, which support immune health and aid in digestion due to its bromelain enzyme content. However, its high natural sugar content may be a concern for individuals managing blood sugar levels or on low-carbohydrate diets.
The recommended serving size for slice pineapple is about one cup, which provides approximately 82 calories and 16 grams of sugar. Moderation is key given its natural sugar content, especially for those watching their overall carbohydrate intake.
Pineapple is lower in calories compared to mango, but it typically has a higher sugar content than papaya. For example, one cup of papaya contains about 60 calories and 11 grams of sugar, while pineapple has 82 calories and 16 grams of sugar.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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