1 serving (80 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.1 g | 56% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 73.5 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.2 mg | 6% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in a slice of marble cake with chocolate frosting, a delightful fusion of flavors originating from European baking traditions. This dessert features a moist, swirled cake made by blending vanilla and chocolate batters, creating a striking marble effect. Topped with a smooth and rich chocolate frosting, it offers the perfect balance of sweetness and decadence. While the cake provides energy through carbohydrates and fats, it is primarily a treat and should be enjoyed in moderation due to its sugar and calorie content. The cocoa in both the cake and frosting contains antioxidants, offering a small health benefit amidst the indulgence. Ideal for celebrations or as a special dessert, this decadent slice is a well-loved classic across various cuisines.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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