1 serving (100 grams) contains 120 calories, 20.0 grams of protein, 3.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 357.1 mg | 119% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shrimp Barbecue is a flavorful dish that showcases grilled shrimp, marinated in a blend of spices, citrus juices, garlic, and olive oil. Originating from coastal cuisines, especially popular in tropical and Caribbean regions, this dish combines fresh seafood with smoky, charred undertones from the grill. Shrimp is a lean protein, low in calories and high in nutrients like selenium and vitamin B12, making it a health-conscious choice for many. The marinade often includes heart-healthy ingredients like olive oil and antioxidant-rich spices, adding to its nutritional value. However, it’s important to watch out for excessive sodium or sugar in pre-made marinades or sauces. Served on skewers or as part of a seafood platter, Shrimp Barbecue is a delectable option for those seeking a balanced, protein-packed meal with a touch of indulgence. Eat alongside fresh salads or grilled vegetables for a wholesome pairing.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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