1 serving (100 grams) contains 115 calories, 24.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
273.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 404.8 mg | 134% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 57.1 g | 114% | |
| Vitamin D | 361.9 mcg | 1809% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 523.8 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled shrimp skewers are a popular dish, often associated with Mediterranean, Caribbean, and Asian cuisines, though enjoyed worldwide. Made by threading shrimp onto skewers and grilling, this dish is light, flavorful, and protein-rich. Shrimp are naturally low in calories, with 100 grams providing approximately 99 calories, 24 grams of protein, and less than 1 gram of fat. They are also rich in essential nutrients like selenium, vitamin B12, phosphorus, and iodine. This makes grilled shrimp skewers a nutrient-dense, low-fat option for seafood lovers while providing a savory and smoky taste enhanced by marinades or spices used during preparation.
Store raw shrimp in the refrigerator (at 32–38°F) and consume within 1-2 days. Cooked grilled shrimp can be refrigerated in a sealed container for up to 3 days. Always thaw frozen shrimp in the refrigerator, not at room temperature.
Grilled shrimp skewers are high in protein and relatively low in calories. A typical serving of 3 ounces (about 7-8 medium shrimp) contains roughly 20 grams of protein and only around 84 calories, making it a lean and nutritious option.
Yes, grilled shrimp skewers are an excellent choice for a keto diet because they are very low in carbohydrates (less than 1 gram per serving) and high in protein. Make sure that additions like marinades or sauces are keto-friendly and don’t contain added sugars.
Grilled shrimp skewers are rich in lean protein, which supports muscle growth and repair, and they are a great source of key nutrients like selenium, vitamin B12, and iodine, which are important for thyroid function and overall health. However, they are naturally high in cholesterol, so moderation may be recommended for individuals managing cholesterol concerns.
A standard serving size of grilled shrimp skewers is about 3 ounces, or roughly 7-8 medium shrimp. For a balanced meal, consider pairing them with non-starchy vegetables, a salad, or a healthy fat source like avocado.
Grilled shrimp skewers are lower in calories and fat compared to heavier seafood like salmon, but they deliver comparable amounts of protein. Unlike fatty fish, shrimp lacks omega-3 fatty acids, so it’s best to incorporate a variety of seafood into your diet for balanced nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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