Sabzi

Sabzi

Vegetable

Item Rating: 83/100

1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.

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189.3
calories
4.7
protein
23.7
carbohydrates
7.9
fat

Nutrition Information

1 cup (236.6g)
Calories
189.3
% Daily Value*
Total Fat 7.9 g 10%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 473.2 mg 20%
Total Carbohydrates 23.7 g 8%
Dietary Fiber 7.9 g 28%
Sugars 6.3 g
protein 4.7 g 9%
Vitamin D 0 mcg 0%
Calcium 78.9 mg 6%
Iron 2.4 mg 13%
Potassium 630.9 mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

51.3%
10.2%
38.5%
Fat: 71 cal (38.5%)
Protein: 18 cal (10.2%)
Carbs: 94 cal (51.3%)

About Sabzi

Sabzi refers to a variety of vegetable-based dishes originating from Middle Eastern and South Asian cuisines. The name 'sabzi' means 'vegetable' or 'green' in Persian and Hindi/Urdu and often includes leafy greens, tubers, or other vegetables cooked with spices, herbs, and sometimes protein-rich ingredients such as lentils. Its nutritional profile varies by recipe, but generally, sabzi is a nutrient-dense dish known for being rich in dietary fiber, Vitamin C, calcium, and iron. A typical serving of sabzi offers approximately 80 calories, 2 grams of protein, and 3.3 grams of fiber, making it a healthy choice for balanced meals. Sabzi is widely consumed for its versatility as a vegetarian or vegan dish, and it can be tailored to suit dietary preferences or regional tastes while providing essential micronutrients vital for overall health.

Health Benefits

  • Improves digestion due to its dietary fiber content (3.3 grams per serving), which supports gut health and reduces constipation.
  • Boosts immunity and promotes skin health through its Vitamin C content (13.3 mg per serving), an antioxidant essential for collagen production.
  • Supports bone health and muscle function with calcium (33.3 mg per serving), a mineral crucial for maintaining strong bones and nerve signaling.

Dietary Considerations

Allergens: Contains Depending on recipe, may include dairy or nuts
Suitable for: Vegetarian, vegan
Not suitable for: Low-carb diets (if prepared with starchy ingredients), individuals sensitive to nightshade vegetables (common in some recipes)

Selection and Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before serving to ensure proper food safety.

Common Questions About Sabzi Nutrition

Is sabzi high in protein?

Sabzi contains 2 grams of protein per serving, making it a relatively low-protein food. While it can complement dishes containing higher protein sources, it is not a significant standalone protein provider.

Can I eat sabzi on a keto diet?

Sabzi has 10 grams of carbohydrates per serving, which may not be ideal for strict keto diets focusing on extremely low net carbs. However, its 3.33 grams of fiber could reduce the net carb count to approximately 6.67 grams, making it possible in moderate keto plans.

What are the health benefits of eating sabzi?

Sabzi is a nutrient-dense dish with fiber (3.33g) to support digestive health, and it typically contains a mix of vegetables that are rich in vitamins and minerals. However, keep in mind its sodium content (200mg) if you are watching your salt intake.

How much sabzi should I eat in one serving?

A typical serving of sabzi provides 80 calories and is often paired with other dishes like grains or protein-rich ingredients. Consume 1 cup as part of a balanced meal to ensure adequate nutrient intake without excessive calories.

How does sabzi compare to raw or steamed vegetables?

Sabzi, which is often cooked with oil and spices, has higher calories (80 calories per cup) and fat (3.33g) compared to raw or steamed vegetables, which are typically lower in calories and fat. However, the spices used in sabzi may provide additional antioxidants and flavor.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

  1. USDA FoodData Central Search Results for Vegetables
    USDA FoodData Central
    Comprehensive database providing nutritional composition for various vegetables, including those commonly used in 'Sabzi' preparations.
  2. Vegetables and Fruits: Health Benefits and Dietary Guidelines
    Dietary Guidelines for Americans 2020-2025
    Details nutritional and health benefits of vegetable-rich diets like those incorporating 'Sabzi,' aligned with dietary recommendations.
  3. Nutritional Benefits of Leafy Green Vegetables
    Harvard T.H. Chan School of Public Health
    Explains the essential nutrients in leafy greens, a principal ingredient in many 'Sabzi' recipes, and their associated health benefits.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.