1 serving (100 grams) contains 450 calories, 10.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rara noodles are a popular dish originating from Nepalese cuisine. Traditionally, this hearty noodle soup is made with a rich broth, vegetables, and often meat like chicken, pork, or goat. It is known for its bold and savory flavors, often enhanced with spices such as garlic, ginger, turmeric, and chili. Nutritionally, Rara noodles can be a good source of carbohydrates from the noodles and protein when prepared with meat or tofu. The addition of vegetables increases its content of vitamins A, C, and fiber. However, the nutritional profile can vary depending on preparation methods and specific ingredients used.
Rara noodles should be stored in an airtight container and refrigerated if leftovers are kept. To reheat, add some broth or water to maintain the desired consistency.
A typical serving (one packet) of Rara Noodles contains approximately 350-400 calories and around 6-8 grams of protein, depending on the flavor and preparation style. They are moderately high in carbohydrates, typically providing around 50-60 grams per serving.
Rara Noodles are not suitable for a low-carb or keto diet as they are primarily made from refined wheat flour, resulting in a high carbohydrate content (50-60 grams per serving). These noodles can spike blood sugar levels and disrupt ketosis.
Rara Noodles are convenient but contain high levels of sodium (up to 900-1,200 mg per serving) and unhealthy fats if the seasoning packet and frying are included. Regular consumption may contribute to high blood pressure, weight gain, or nutritional imbalances, so they are best enjoyed occasionally as part of a balanced diet.
One packet of Rara Noodles is typically considered a single serving, but sharing it or supplementing with vegetables and lean protein can create a more balanced meal. Aim to keep portion sizes moderate and avoid overconsumption, especially if using the full seasoning packet.
Rara Noodles are similar to many instant noodles in terms of calories and nutritional content. However, they often stand out for their rich Nepalese-inspired seasoning profile. To make them healthier, compare brands for lower sodium or consider preparing them with added fresh vegetables and protein.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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