Ranch dip

Ranch dip

Appetizer

Item Rating: 43/100

1 serving (30 grams) contains 100 calories, 1.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.

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799.2
calories
8.0
protein
8.0
carbohydrates
88
fat

Nutrition Information

1 cup (240g)
Calories
799.2
% Daily Value*
Total Fat 88 g 112%
Saturated Fat 12 g 60%
Polyunsaturated Fat 0 g
Cholesterol 79.2 mg 26%
Sodium 1920 mg 83%
Total Carbohydrates 8.0 g 2%
Dietary Fiber 0 g 0%
Sugars 8.0 g
protein 8.0 g 16%
Vitamin D 0 mcg 0%
Calcium 160.8 mg 12%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • USDA FoodData - Ranch dip Data
    U.S. Department of Agriculture
    Official nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
  • Food Attributes

    🥓 Keto friendly
    🍯 Low sugar
    🧈 High saturated fat
    🍞 Low carbs

    Source of Calories

    3.7%
    3.7%
    92.5%
    Fat: 792 cal (92.5%)
    Protein: 32 cal (3.7%)
    Carbs: 32 cal (3.7%)

    About Ranch dip

    Ranch dip is a creamy, tangy condiment originating from the United States, traditionally made with buttermilk, mayonnaise, herbs like dill, parsley, and chives, and seasonings such as garlic powder and onion powder. It’s most commonly associated with American cuisine and serves as a favored dip for vegetables, chips, or as a salad dressing. Nutritionally, ranch dip is high in fats due to its mayonnaise base and typically contains small amounts of calcium and Vitamin A from the buttermilk. Commercial versions may include added sugars or preservatives, altering the natural profile of homemade ranch dip.

    Health Benefits

    • Supports bone health due to calcium content from buttermilk.
    • Provides Vitamin A, an antioxidant that supports vision and immune health.
    • Herbs like parsley and dill may offer small amounts of antioxidants and anti-inflammatory compounds.

    Dietary Considerations

    Allergens: Contains milk, eggs
    Suitable for: Vegetarian
    Not suitable for: Vegan, lactose-intolerant

    Selection and Storage

    Store ranch dip in an airtight container in the refrigerator and consume within 3–5 days to maintain quality.

    Common Questions About Ranch dip Nutrition

    Is Ranch Dip high in protein?

    Ranch Dip is not particularly high in protein. On average, a 2-tablespoon serving contains about 1 gram of protein, depending on the brand or preparation method. It is primarily composed of fats and carbohydrates, so it's not a significant source of protein.

    Can I eat Ranch Dip on a keto diet?

    Yes, Ranch Dip can be keto-friendly if it is made with full-fat ingredients and has minimal added sugars. A typical serving of Ranch Dip contains about 2 grams of carbs, but it's important to check the label for added sugars or opt for homemade versions using keto-approved ingredients.

    Is Ranch Dip healthy to eat regularly?

    Ranch Dip can be enjoyed occasionally, but it's high in calories, fat, and sodium, with a 2-tablespoon serving providing around 120 calories and 260 mg of sodium. Regular consumption in large portions may contribute to weight gain or excessive sodium intake, so moderation is key.

    How much Ranch Dip should I eat per serving?

    A standard serving size for Ranch Dip is 2 tablespoons, which is enough to enjoy with a handful of vegetables or a few chips. Sticking to this portion will help you control calorie and sodium intake while still enjoying the flavor.

    What is the difference between homemade and store-bought Ranch Dip?

    Homemade Ranch Dip usually allows for better control of ingredients and can be tailored to dietary needs, such as reducing sodium or using plant-based options. Store-bought versions are convenient but may contain preservatives, added sugars, or higher sodium levels, so it's important to read the nutritional label.

    Data Sources & Scientific References

    Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

    1. USDA FoodData - Ranch dip Data
      U.S. Department of Agriculture
      Official nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.

    Additional Authoritative Sources:

    Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

    About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.