1 serving (20 grams) contains 90 calories, 1.0 grams of protein, 4.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
1125 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 25 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.5 mg | 20% | |
| Sodium | 625 mg | 27% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 75 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62.5 mg | 4% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 125 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Powdered sugar cookies are sweet, buttery treats commonly associated with Western cuisine, especially during holidays such as Christmas. Originating from traditional shortbread recipes, these cookies are made with flour, butter, powdered sugar, and sometimes flavoring such as vanilla or almond extract. Nutritionally, powdered sugar cookies are high in carbohydrates and fats due to the sugar and butter content, while offering minimal protein, fiber, vitamins, or minerals. These cookies are considered a high-calorie dessert item, with most of their energy coming from simple sugars and saturated fats, and should be consumed in moderation.
Store in an airtight container at room temperature for up to 1 week to maintain freshness and texture.
A standard powdered sugar cookie typically contains around 110-140 calories, 6-8 grams of fat, 12-15 grams of carbohydrates, 1 gram of protein, and minimal fiber per serving (usually one cookie weighing about 20-25 grams). These cookies are primarily a source of simple carbohydrates and fat, with very little micronutrient content.
No, powdered sugar cookies are not suitable for a keto or low-carb diet. They are high in carbohydrates due to the sugar and flour content, with approximately 12-15 grams of carbs per cookie, which can quickly exceed daily carb limits for these diets.
Powdered sugar cookies are considered an occasional indulgence rather than a health food. They are high in sugar and saturated fat, which can contribute to weight gain and increase the risk of conditions like diabetes and heart disease if consumed in excess. Eating them in moderation is key to maintaining a balanced diet.
It is recommended to limit consumption to one or two small cookies in a sitting, which amounts to approximately 110-280 calories. Pairing them with a high-fiber or protein-rich food can help balance the sugar spike caused by their high carbohydrate content.
Powdered sugar cookies and regular sugar cookies share similar base ingredients, but powdered sugar cookies typically have a softer, lighter texture and are covered with powdered sugar instead of granulated sugar. Nutritionally, both are high in carbohydrates and sugar, but powdered sugar cookies may have slightly less crunch due to the finer sugar particles.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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