1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1282.1 mg | 55% | |
| Total Carbohydrates | 4.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pepper Jack is a semi-soft cheese originating from the United States, particularly popular in Southwestern and Mexican cuisines. It is a derivative of Monterey Jack cheese infused with spicy peppers like jalapeños, pimentos, or habaneros, giving it a distinctive, zesty flavor. Nutritionally, Pepper Jack is a good source of calcium and protein, with about 105 calories, 8 grams of fat, 7 grams of protein, and 200 mg of calcium per 1-ounce serving. It also contains small amounts of vitamin A and potassium. However, it is relatively high in saturated fat and sodium, which should be consumed in moderation as part of a balanced diet.
Store Pepper Jack cheese in the refrigerator at 34-38°F in an airtight container or wrapped tightly in wax paper and plastic wrap to maintain its moisture and flavor. Consume within 2-3 weeks after opening.
Yes, Pepper Jack cheese is moderately high in protein. A 1-ounce serving contains about 7 grams of protein, making it a good source of this macronutrient for muscle repair and growth.
Yes, Pepper Jack cheese is a keto-friendly option. It is low in carbs, with less than 1 gram of carbohydrates per 1-ounce serving, and high in fat, aligning well with the macronutrient requirements of a ketogenic diet.
Pepper Jack cheese provides calcium, which supports bone health, and protein, which aids in muscle maintenance. However, it is high in saturated fat and sodium, with around 5-6 grams of saturated fat and 150-180 mg of sodium per ounce, so it should be consumed in moderation, especially for individuals monitoring heart health or blood pressure.
The recommended serving size for Pepper Jack cheese is typically 1 ounce, which is about a thin slice or a small handful of diced cheese. This portion contains approximately 100-110 calories, so it fits well into a balanced diet.
Pepper Jack cheese is similar nutritionally to Monterey Jack, with added heat from spices like jalapeños. It has a slightly higher sodium content than plain cheeses but adds unique flavor to dishes, making it a spicy alternative to milder options like mozzarella or cheddar.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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