1 serving (200 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.9 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Paneer Salad Wrap is a flavorful fusion of Indian-inspired cuisine and health-conscious eating. This wrap features soft cubes of paneer, a protein-rich Indian cheese, paired with a vibrant mix of fresh vegetables like crisp lettuce, juicy tomatoes, shredded carrots, and crunchy cucumbers. Wrapped in a whole wheat tortilla, it’s lightly seasoned with aromatic spices and tangy yogurt dressing, offering a delightful balance of texture and taste. Packed with protein and essential vitamins, the Paneer Salad Wrap is a nutritious choice. The whole wheat wrap provides fiber, while the fresh vegetables deliver antioxidants and hydration. Though paneer is calorie-dense due to its fat content, moderation makes this wrap a wholesome meal option for vegetarians and anyone seeking a satisfying, balanced dish with a touch of Indian flair.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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