Oreo cookie

Oreo cookie

Dessert

Item Rating: 31/100

1 serving (11 grams) contains 53 calories, 0.4 grams of protein, 2.3 grams of fat, and 8.3 grams of carbohydrates.

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1152.2
calories
8.7
protein
180.4
carbohydrates
50
fat

Nutrition Information

1 cup (239.1g)
Calories
1152.2
% Daily Value*
Total Fat 50 g 64%
Saturated Fat 21.7 g 108%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 1000 mg 43%
Total Carbohydrates 180.4 g 65%
Dietary Fiber 6.5 g 23%
Sugars 102.2 g
protein 8.7 g 17%
Vitamin D 0 mcg 0%
Calcium 108.7 mg 8%
Iron 6.5 mg 36%
Potassium 434.8 mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

59.8%
2.9%
37.3%
Fat: 450 cal (37.3%)
Protein: 34 cal (2.9%)
Carbs: 721 cal (59.8%)

About Oreo cookie

Oreo cookies are a popular sandwich cookie made of two chocolate wafers with a sweet vanilla-flavored cream filling. First introduced in the United States in 1912 by Nabisco, Oreos have since become a global favorite, representing a staple in classic American snacks and desserts. Each standard Oreo contains approximately 52 calories, comprising 2.3 grams of fat, 8.3 grams of carbohydrates, and roughly 0.5 grams of protein. While Oreos are energy-dense, they lack significant amounts of vitamins, minerals, or fiber, and contain added sugars and saturated fats, making them a discretionary food best enjoyed in moderation. Oreos are widely used as toppings, in recipes for desserts like cakes and milkshakes, or consumed as-is as a ready-to-eat treat.

Health Benefits

  • Provides quick energy due to its sugar and carbohydrate content, which is metabolized into glucose.
  • Low fiber content helps individuals in need of a low-residue diet manage digestive issues more easily.
  • Can be used as a mood booster due to the pleasurable taste, although nutrient contributions are minimal.

Dietary Considerations

Allergens: Contains wheat, soy, milk
Suitable for: Vegetarian, lacto-ovo vegetarian
Not suitable for: Vegan, gluten-free, low-sugar

Selection and Storage

Store in an airtight container in a cool, dry place to maintain freshness. Avoid exposure to heat or humidity as this may alter their taste and texture.

Common Questions About Oreo cookie Nutrition

How many calories are in one Oreo cookie?

One Oreo cookie contains approximately 53 calories, primarily from its sugar and fat content. It has 2.3 grams of fat, 8.3 grams of carbohydrates (4.7 grams of which are sugars), and less than 1 gram of protein.

Are Oreos suitable for a vegan diet?

Oreos are technically vegan as they do not contain any animal-derived ingredients. However, they are processed in facilities that may handle milk, so individuals with strict dietary restrictions might want to consider this.

Are there health concerns associated with eating Oreos?

Oreos are high in added sugars, saturated fats, and calories, which can contribute to weight gain and other health issues if consumed in excess. They do not offer significant vitamins or nutrients and are best consumed in moderation.

What is an appropriate serving size for Oreo cookies?

The serving size listed on the packaging is typically 3 cookies, which contains around 160 calories, 7 grams of fat, and 14 grams of added sugar. Depending on your dietary goals, you may choose to consume fewer cookies as a treat.

How do Oreos compare to other similar cookies?

Compared to other sandwich cookies, Oreos are similar in calorie count but may have more sugar and slightly less protein. Some brands offer lower-calorie or sugar-free alternatives, while Oreos stand out for their iconic flavor and texture.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

  1. Processed foods: Health pros and cons
    Harvard T.H. Chan School of Public Health
    Explains the nutritional composition and health implications of processed foods like Oreo cookies.
  2. Dietary Guidelines for Americans 2020–2025: Limiting Added Sugars
    U.S. Department of Health and Human Services
    Discusses the role of added sugars in processed foods, relevant to evaluating the nutritional impact of Oreo cookies.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.